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🍫 Sip the tradition, savor the moment — don’t miss out on Mexico’s chocolate secret!
Ibarra Mexican Chocolate is a 19 oz block of authentic Mexican chocolate, divided into individually wrapped tablets for easy use. Celebrated for its rich flavor, it’s ideal for making traditional hot chocolate and enhancing Molé dishes. Highly rated and a top seller in the hot cocoa category, it brings a genuine taste of Mexico to your kitchen.
| ASIN | B003T0ICCG |
| Best Sellers Rank | #14,493 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #78 in Hot Cocoa |
| Customer Reviews | 4.3 4.3 out of 5 stars (1,175) |
| Department | Latin and Mexican Food |
| Is Discontinued By Manufacturer | No |
| Item model number | 1001161 |
| Manufacturer | Ibarra |
| Product Dimensions | 4.1 x 3.7 x 3.2 inches; 1.2 Pounds |
| UPC | 030467000015 786173818764 |
| Units | 12.6 Ounce |
D**.
Great for making Mexican mocha
Excellent product. Authentic flavor and easy to make.
G**R
Super tasty hot chocolate!!!
It’s the best Mexican chocolate!!!
A**R
Great taste!
Our favorite Mexican Hot Chocolate!
J**N
Cheaper elsewhere
Great but found cheaper at the grocery store
S**N
Yummmm
The best hot chocolate!
D**H
Beyond sell date, dry, gross, disgusting and I truly hope no one has been in hospital
See the above caption. Unfortunately I cannot return it however I am quite upset because this, frankly is disgusting. Dry, no chocolate/ flavour doesn't exist. Id actually believe my order was shipped from a lot that's been hidden in a bunker
A**E
Longtime fave!
I love this stuff! In coffee or hot milk. Can’t be beat ~ Nom!
K**R
Best Ever
This has to be one of the best hot chocolate, not overly sweet with a hint of cinnamon.
J**N
Good hot chocolate, nice hint of cinnamon.
C**M
Why did you choose this product over others?: Love this product we have been using it for years it tastes so good
A**6
I love this treat - have it in the morning to brighten my day. I put 1/4 disk in my cup and add a few inches of boiling water from the kettle. Stir it up a bit and it melts easily. Then I add some heated frothed oat or almond milk. For a richer flavour I add some unsweetened cacoa powder and cinnamon. You could add some cayenne too if you like it extra spicy.
B**T
I really enjoy this hot chocolate on a cold winter's day, but you have to accept going into it that it isn't something you can rush. You're meant to gradually melt the large puck of solid chocolate in a heavy pan of milk, heating it to just under boiling, while whisking often. Expect it to take about 20 minutes, if you're not making shortcuts. But it's a warm, nice chocolate, rich and spiced lightly with cinnamon, and it smells lovely while making it. My entire family really enjoyed it, and on a cold day, it's a nice excuse to hang around a hot stove for a while.
C**.
Bon au goût et facile à faire. La recette est d'une portion pour 1,2l de liquide.
Trustpilot
1 day ago
2 weeks ago