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🥛 Cultivate your gut’s glow-up with every creamy, tangy sip!
Coolinario Kefir Starter Culture offers 10 single-use sachets of live probiotic powder designed for effortless homemade kefir. Non-GMO, gluten-free, halal, and kosher certified, it guarantees consistent fermentation in just 24 hours at 25°C, producing a smooth, creamy, and tangy beverage that supports gut health and versatile culinary uses. Perfect for health-conscious millennials seeking a pure, DIY probiotic boost.
| ASIN | B0DTMFQGXT |
| Best Sellers Rank | #34,879 in Grocery ( See Top 100 in Grocery ) #11 in Kefir Yogurt |
| Brand | Coolinario |
| Brand Name | Coolinario |
| Container Type | Jar |
| Customer Reviews | 4.1 out of 5 stars 495 Reviews |
| Dairy Based Drink Variety | Kefir |
| Diet Type | Gluten Free |
| Each Unit Count | 10.0 |
| Flavor | tangy |
| Flavour | tangy |
| Item Form | Powder |
| Item Package Weight | 0.03 Kilograms |
| Item Weight | 0.03 Kilograms |
| Item form | Powder |
| Item weight | 0.03 Kilograms |
| Manufacturer | Coolinario |
| Number of Items | 10 |
| Package information | Jar |
| Pasteurization Type | Unpasteurized |
| Product Shelf Life | 7 Days |
| Special Ingredients | kefir |
| Sweetness Description | Not Sweet |
| UPC | 628774082048 |
Y**V
Great product, although a bit expensive IMO.
The product is great. That said however, I did not like the recipe that was listed on the original package (the final product was a bit sour to my taste), so I used Insta Pot's option that allows to keep a steady temperature of 43 Celsius for 8 hours.
P**U
Kefir
Wonderful. Makes beautiful kefir. Very very thick
M**G
Patience Pays Why This Kefir Starter Needs Extra Time to Shine
After a round of gastric distress, I decided it was time to build my gut biome as soon as possible. Along with fermented veggies, I wanted to use Kefir as part of the process. I had a choice between live grains that would not arrive within the time frame that I wanted and this product. I decided to give this thing a shot. After reading the description (these are single use sachet, you can’t make a new batch with this) I was good to go. I followed the directions, capped off a sterile mason jar, and put it in my microwave oven (DO NOT TURN ON THE MICROWAVE) that I use as a controlled temperature vessel. 24 hours later, I had Kefir, but it was thin and tasteless. This isn’t a terrible thing if you intend to flavor your Kefir. I ran another batch, but I let it sit for a couple of days instead of overnight, and noticed liquid gold in the form of whey beginning to form. A day later, my Kefir was good and sour, the way I like it. I will use one batch for cheese and future batches in smoothies. This is a good product IF you’ve read the description and don’t expect Kefir grain. This is a good product if you like to actively experiment with it and take your time to get it to your liking.
O**A
For those who care about your health
It tastes good. Easy to make. Just follow the instructions
A**T
Very easy to get delicious Kefir from this starter
I had to let the Kefir sit 48 hours (it looked like regular milk after 24hrs) but that's because it's winter time in Canada and the house is generally 21 degrees celsius and under. The Kefir turned out delicious and I will be making another batch tomorrow.
Trustpilot
3 weeks ago
2 months ago