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๐ Elevate your kitchen game with sodium-free seasoning power!
Bakers Club Potassium Chloride Powder is a pure, unflavored, and filler-free 2-pound sodium-free salt substitute that dissolves easily and supports electrolyte balance. Ideal for low-sodium cooking, baking, and custom seasoning blends, it offers a versatile, heart-healthy alternative to traditional salt, trusted by home cooks and culinary professionals alike.
| ASIN | B0DWKP7V71 |
| Best Sellers Rank | #13,207 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #4 in Salt Substitutes |
| Brand | BAKERS CLUB EST 1991 |
| Brand Name | BAKERS CLUB EST 1991 |
| Container Type | Bag |
| Customer Reviews | 4.6 out of 5 stars 202 Reviews |
| Flavor | Unflavored |
| Item Package Weight | 0.92 Kilograms |
| Item Weight | 2 Pounds |
| Package Weight | 0.92 Kilograms |
| Size | Medium |
| UPC | 198715250633 |
| Unit Count | 32.0 Ounce |
E**N
potassium chloride
I don't know what exactly to say except that is is potassium chloride. I use mine to make my own electrolyte drinks at home. It cut costs and I know what is in it. This bag has been lasting me a very long time. Quality is good. Price is good per amount.
C**R
Great option for people with high blood pressure
This stuff has been great for all my soups, spaghetti sauces, chilis and roasted chickens. For the large pot dishes I recommend doing a lot of tasting along the way. I find I need to add more than you would with normal sea salt. For general table salts on eggs and the like I recommend the Lo Salt versus straight potassium chloride. It can be a little funky if youโre tasting it straight. Itโs a fantastic option when you use it enough and figure out how much works for each recipe.
C**L
No sodium, salt replacement.
Great no sodiumsalt replacement
G**G
This product is packaged well and arrived in excellent condition
Great product
K**R
Passable substitute for many recipes
I've used this several times to add a salty taste to several dishes. Anything that has a lasting aftertaste, or is a slightly bitter dish to begin with, seems to work pretty well with potassium chloride. I've used it in thick stews and soups, salads, and eggs so far. I've still used some salt. In most cases, it's a nice way to keep the sodium intake lower. I'm sure eventually I will find dishes in which I only use the potassium, but I'm still learning. Please note that anything which involves a chemical reaction with sodium will not work with this potassium chloride. Baking is right out.
R**W
Salt Substitute is a good buy
It works well in the salt shaker. It has a very salty taste, so to begin with, use sparingly then add to taste. Compared to grocery store salt substitutes which come in 3oz or so containers, this 2 lb purchase was definitely a good price per ounce.
T**R
White powder... It is what it is: Pure potassium.
White powder... It is what it is: Pure potassium. Nice to add to foods if you have muscle cramps. Mix with traditional salt as the potassium does have a different taste alone.
M**D
Seving size?
A good product that arrived on time and seems high quality. The one flaw is that the nutrition information on the package has a serving size of milliliters, instead of a typical volume measurement like 1/4 or 1/8 tsp. I had to do the math myself.
Trustpilot
2 weeks ago
1 month ago