2025 Upgraded Herb Scissors, Effortless Herb Shears Cutter Tool with Sharp Stainless Steel Blades for Fresh Herbs, Must-Have Kitchen & Cooking Gadget, Green

Given as gift. Working perfectly.

Cutting very well, Cut all Green Spices as long it's not very too thick, good value of money, very comfortable in hand, looks & light weight of Scissors, has different types a Colors choice of Scissors, definitely Recommend buying 💯

Another Christmas stocking suffer - and ladies loved them

Easy easy for cutting your greens! Not more slicing and worrying about your fingers!

A better comfort grip than my previous one. A real pleasure and does a great job.

These things work great! They cut precise, even pieces of chives, parsley, other herbs quickly, with little effort. Easy to clean under running water, with a tiny “comb” to remove small bits and a cover that slides on easily to protect the scissors and the person operating them.

Nice concept, but not too useful. The blades fill with what you're cutting, and you have to stop to clean them. Seems to be well-made. I hardly use mine at all - by the time you fiddle with cleaning and unplugging it's not worth it.

Makes short work of chopping herbs; quickly cut right over salad (or whatever). Best if herbs are dry. Use the included tool to clear the blades. Glad to have handy in utensil drawer!

very flimspy and not sturdy and good quality. i had bought a similar one earlier from ikea and it was a much better quality. Ikea does not have this anymore,ore so explored on amazon but not happy with the poor light quality.

This is an amazing tool. I use these scissors every day. They are so easy to use and take so much less time than chopping spring onions with a knife, and so much safer. I’m so happy with this purchase.

持ちやすくて切れ味の良いハサミ。

Very bad product! Not sharp! I wasn’t able to cut very soft herbs eg soft leaves of sweet basil or coriander.

Boa tesoura, tanto para quem não é muito habilidoso com cortes finos na cozinha, como para quem tem problemas nas mãos (tremor, etc.). Poderia ser mais afiada. Cortei cebolinha, tempero verde (menos o talo, pois prefiro pedaços grandes) e couve. A couve experimentei dobrada em 4, mas requer força, pois o fio de corte não é muito afiado, dobrada em 2 fica mais fácil e termina sendo mais rápido. Tem que usar a escova todo o tempo para retirar as folhas cortadas que ficam entre as lâminas. Vem com capa para guardar. Supérfluo para quem curte utilitários de cozinha.