$42.192

Description

Durum Wheat semolina.
Contains gluten (from wheat), May contain traces of egg.
The perfect ingredient for an authentic fideua.
Perfect for soups.

Product description ------------------- Fideuà are short hollow noodles used to make the dish of the same name. Fideuà is essentially a noodle version of a seafood paella (or arroz a banda) in which the rice is replaced by fideuà. Fideuà is very easy to make, and like paella, very flexible in the ingredients. All you need to do is fry various pieces of fish and seafood in your paella pan, (calamares, prawns, monkfish, mussels etc) add some tomato frito, paprika and saffron along with the seafood stock (home-made if you can). Then add the noodles and cook for 15-20 minutes or so - That's it! This 500gm pack will make around 4 to 5 servings. The name comes from the Valencian "fideuada" which means "large number of noodles". It is thought to have originated in the port district of Grau in Gandía by saliors more than 100 years ago. It is now extremely popular all over the region and the world and in Gandía they still hold a yearly tronomy competition. Ingredients ----------- Durum Wheat semolina Contains gluten (from wheat), May contain traces of egg

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Gallo Fideua Noodles, 450g

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