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🍕 Elevate your kitchen game with Italy’s finest flour – bake like a true pizzaiolo!
Polselli Organic Type 00 Flour is a premium, USDA-certified organic Italian wheat flour finely milled to an extra-fine double zero texture. Ideal for authentic Neapolitan pizza, artisanal bread, and delicate pasta, this 5 kg pack offers a pure, additive-free baking experience rooted in over 170 years of Italian tradition.
| ASIN | B0CWLSL5Q1 |
| Allergen Information | Gluten |
| Best Sellers Rank | #5,456 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #22 in Wheat Flours & Meals |
| Brand | POLSELLI |
| Brand Name | POLSELLI |
| Container Type | bag |
| Cuisine | Italian cuisine |
| Cultivation Method Claim | No Chemical Fertilizers, No Pesticides |
| Customer Reviews | 4.7 out of 5 stars 687 Reviews |
| Item Package Weight | 4.97 Kilograms |
| Manufacturer | Molino Polselli |
| Model Number | TS0417-A700ML-M1307 |
| Number of Items | 1 |
| Package Weight | 4.97 Kilograms |
| Set Name | single |
| Size | 176 Ounce (Pack of 1) |
| Specialty | GMO Free, No Artificial Colors, Organic |
| Unit Count | 176.0 Ounce |
K**D
Great Organic Flour for Sourdough and Baking – Easy on Digestion
A friend recommended POLSELLI Organic Flour for sourdough bread, and I’m really glad I tried it. I’ve since used it to make sourdough loaves, bagels, English muffins, and pizza crust, and it has performed really well across all of them. The flour has a light texture and a great taste, and the dough is easy to work with. One of the biggest benefits for me is that I’m gluten intolerant, and I haven’t noticed any issues when using this flour, which has been a huge plus. Overall, this has become my go-to flour for baking.
K**R
It's a good quality flour
The flour works just fine. While this brand, unlike, Eincorn, is not certified glyphosate free it's still organic and hopefully with less trace of chemicals.
L**M
Definitely worth the money
This is a very good quality flour. It's great for bread and other baked goods. It has a nice soft texture.
M**A
Good quality product - great results
I love using this flour for anything bread related.
C**M
Perfect Flour for Baking
This is my second order. I’m gluten intolerant but While touring France and Germany, I discovered I could tolerate bread made with European flour. I’ve tried several different flours but this brand is my top choice. Makes a great sourdough loaf that my husband, children and grandchildren love fresh from the oven. For those of us who are gluten intolerant and looking for a great tasting fermented sourdough bread, this flour is perfect!
C**S
No Chemicals
Makes great sourdough bread.
G**P
Healthier than USA flour.
One of three products I have a subscription for! Better quality, and greatly reduced or no "heartburn". Gives many baked goods a slightly crunchy and very satisfying crust, especially cookies. Flakey pie crust. I think this flour greatly reduces my chemical load from flour. Soft white organic wheat grown without glyphosate(Roundup). Wish I had discovered this many years ago. When I have something made with this flour there is little or no guilt afterwards!
K**S
Perfect homemade pizza.
Italian American heritage here with lots of pizza crusts under my belt. Never enough bubbles in the baked crust for me...until I started using the 00 flour. This particular brand is sublime. Get this. Use it only for your pizza crusts. Make pizza at home now with confidence. You'll have exactly the best flour for success. (No rolling pins. Use your hands and be gentle as you pat and stretch the dough onto the pizza pan. Preserve the lightness and the air inside.) It'll bake to perfection with this flour.
Trustpilot
1 week ago
3 days ago