Fluted Loaf Pan

When it comes out of the oven the design is beautiful. Does not stick and easy to flip.

Received it yesterday too late to use. Made a plain pound cake with the pan this morning. Stable, great bake. Turning the cake out of the pan was VERY easy due to the pan’s side handles. EASY to clean. Would like a larger one.

The pan creates a lovely cake and cleans up easily. However, the bottom of the pan is not very sturdy; if you lift the pan up by the handles while it is full of raw batter, the bottom of the pan stretches downwards several inches and would cause batter to overflow through the center cone. I had to carefully slide the pan onto a baking sheet in order to cook it. I could not lift it off a flat surface to place on a wire oven rack without the pan overflowing.

We use these for our bakery and they work perfectly. Bought a few sets and very happy with them.

I made chocolate zucchini bread to test this bread loaf pan. The bread cooked and released from the pan perfectly. This pan is a great size and I like that the top sides are rigid so the pan is easy to handle when full of batter or dough. Cleaning is a breeze in the dishwasher or simply hand wash. I know I'll use this pan frequently for many of my baking creations. Don't hesitate to buy this great bread loaf pan.

Doesn't cook a cake as well as a metal Bundt pan. When handling the pan with batter it's subject to waste out! easily.

I have not used it yet, but I’m looking forward to using it within the next few days

Cooking time, burned bottom. Other than that not bad

Exacto a la fotógrafa

ME ENCANTÓ LO GRUESO DEL MATERIAL. VALE SU PRECIO CON CRECES.

Use for breads and cakesOnce I pour the batter into the pan, I sit it on the edges of another loaf pan that I place underneath so the design is not flattened.It s ok but would not buy again

Excelente molde para cuando no necesitas un molde rígido y espacio para guardar.Desmolda perfecto.

Can’t wait to use this. Thank you