Sous Vide Machine ISV-200W, 1000W Immersion Circulator with Timer | Stainless Steel Precision Culinary Cooker, App Control, Fast Heating, Accurate Temperature for Perfect Steak, Chicken & Eggs

Been using this for about a month now. Not very heavy use its for a single person and about 3-4 times a week of use. In fact I now do all my cooking souse vide. TBH I had originally ordered the more expensive and popular anova which didn't get delivered, twice! I'm kind of glad as the next with good reviews was this Inkbird. Almost half the price and delivered in a day. I find it very user-friendly and the app is very easy to use too. The settings can be adjusted on the unit itself which is convenient. During my use I realised the clip on system is very convenient and easy and much quicker I would think than the bolt system on the more expensive make. The temperature is well maintained and circulator does what its intended to do. I don't have a thermometer to measure the water temp against what the unit is showing. I use it with a Lipavi container, therefore I'm unable to say how this will fit or work with saucepans etc. I'm completely satisfied with this unit real value for money and souse vide cooking is a game changer. Time will tell as to the long lasting quality of the unit.

Love this! So we'll built

Good

good

Doesn’t work on all WiFi networks

How to avail the warranty. After 1month use the motor stop but the heating is working...

Since I bought this I stoped eating steak any other way

Been using it for over 8 months now and very happy with the purchase. The temperature is maintained through the cook and the wand is well made

Fancy. High quality. Lovely.

I had seen this product on cooking shows and actual Restauranteurs use it as well. At first: I DIDNT LIKE THE IDEA AT ALL!!! But the more I saw how it was used... I became addicted and started doing my research. This is a nice new brand of the list and let me tell you... Never in my wildest dreams could I imagine a steak that has been basically boiling turn out as it did. After it was done in the sous vide.. I seared our Rib Eyes in a cast iron fairly quickly and the results were Bar None... “Fabulous!!! Juicy... Tender... and just perfect! Can’t wait to try chicken and other recipes! All these possible because Amazon prime faster delivery.

I cooked a couple of steaks using my new Sous Vide, and I loved it. It has a delayed star option, and my favorite part is that it can be fully controlled/monitored using the app if it is connected to Wi-Fi. Highly recommended

Try and try everything in the book and online it will not connect to iPhone using the app. This garbage and I will likely return it for a better brand like Anova

I used the sous vide twice and happy with the results but it seems that the metal rod is started to get rusty?! is this normal ?