The Food Processor Family Cookbook: 120 Recipes for Fast Meals Made From Scratch

Got this book quicker than expected. It is a never used book wrapped in tight plastic. I looked through the recipes it will be a good addition to my food processor. Lots of good stuff to make, I am pleased Thank you

Nice book. I was drawn to it because of the pot pie recipe on the front. I LOVE pot pies! As someone who's never used his food processor much I found some of these recipes very easy to follow and some were good and some were bad (maybe my doing, I don't know ... I'll go back and re-try them). Overall I'd recommend this book for the cook that's just starting out and happens to already have a food processor. I received this book in exchange for a fair and unbiased review.

There is no better cookbook out there for simple, easy, healthy meals. Yes, it is a food processor cookbook, which has allowed me to use mine more often and more effectively, but more importantly each recipe is easy to follow, in-expensive to make, and ends in a delicious meal, every single time. Every recipe I have made works, and works well. Chef Nicki's whimsical voice throughout the book reminds me that cooking can simple and fun. I am a serious home cook who spends a lot of time making complex meals, this is a great weekday antidote without sacrificing the outcome of serving a delicious meal. The Food Processor Family Cookbook: 120 Recipes for Fast Meals Made From Scratch

I absolutely love this cookbook! The recipes are super simple and quick too. In my home, the food processor has often been the "forgotten" kitchen tool. In fact, I didn't even have it out on the counter. Using this cookbook, I was able to use my food processor to make everything from soup to sauce to snacks. Best of all...it was all made from scratch! For those with dietary restrictions, there are many recipes that are gluten free, nut free, and vegetarian/vegan. There are tons of options. I cannot wait to try more recipes. I would definitely recommend this cookbook! I received this product for free in exchange for my honest and unbiased review.

This book had a few good suggestions at the beginning but the recipies themselves were a disappointment. I was looking for some basic recipies. I still had to go online to find basic ideas for using my processor. I could have saved myself the expense of the book. I wish I had

Food processing can save you time.

I haven't tried the recipes yet, but looking through the book there are many I want to try. I liked her comments about each recipe and her tips as well... some things I did not know and learned. The print was large enough and the recipes were basically one to a page. Not many pictures of the recipes if you are looking for that, but this didn't add to the cost either. I just bought a new processor and I think this will get me started. I also liked there are a lot of healthy type recipes. I subtracted one star because I haven't actually used the recipes yet, just liked what I saw.

Received it a day early. Easy recipes, lots of great tips and instructions for a 1st time food processor owner. Only thing it didn't have were a lot of regular bread recipes which I would have like to see. I would purchase this book again.

i have always wanted different recipes for the food processor ... i love the variety of recipes

Lovely book for the kindle price . Beautiful photographs, some good info and tips about the processor and a lot of really interesting recipes. Easy to adapt the American to British, this book goes well with another more basic British book I've purchased so I'm really pleased with it.

Not what I expected nothing of interest to me.

J'adore Niki et ses recettes sont simple et rapide, je suis content d'avoir acheté ce livre

I bought this book because I wanted an introduction to using my new food processor, and it does that in spades: and everything I’ve cooked from it so far has turned out nicer than I expected - so full marks for the author’s palate and cookery skills. Doesn’t get 5 stars because the instructions although easy enough to follow are a bit long and wordy: needs a good edit; oh - and it’s American, and I’m not. I had to convert the quantities and research some of the ingredients - thank goodness for the internet.