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🧀 Elevate your cheese game—because every curd counts!
Calcium Chloride (100g) by AlcoFermBrew is a professional-grade powder designed to enhance milk coagulation and calcium content, optimizing cheese yield and texture for up to 500L of milk. Ideal for artisanal and commercial cheese making, it reduces casein and fat loss while ensuring consistent curd firmness when dosed precisely.
| ASIN | B07LG8FN4X |
| Brand | AlcoFermBrew |
| Brand Name | AlcoFermBrew |
| Container Type | Jar |
| Country of Origin | Poland |
| Customer Reviews | 4.4 out of 5 stars 6 Reviews |
| Dairy Based Drink Variety | Dairy Milk |
| Item Form | Powder |
| Item Weight | 100 Grams |
| Item form | Powder |
| Item weight | 100 Grams |
| Manufacturer | Alcofermbrew |
| Number of Items | 1 |
| Number of items | 1 |
| Package information | Jar |
| Part Number | A-1 |
| Pasteurisation Type | Unpasteurised |
| Plant or Animal Product Type | dairy |
| Specialty | Cheese Making |
| Sweetness Description | Unsweetened |
| Unit Count | 100 gram |
| Unit count | 100 gram |
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soluzione
per chi si diverte in cucina a fare molecolare qui su amazon trovi tutto e presto,nelle farmacie e negozi specializzati nn sanno di cosa parli
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