Design and Equipment for Restaurants and Foodservice: A Management View, 4th Edition 4th Edition

Great book to get up to speed on restaurant design and equipment, among many other related topics. The book is indeed, very comprehensive in scope, yet very accessible. Its very nice and clear layout and organization aids topic understanding, as well as the nice and informative illustrations included at time of publishing. I really like this book.

Great book for anyone looking to learn what it takes to make your facility run like an high-end import.

Good book

Excellent book. Covers a variety of critical topics for restaurant design. Is great for a novice- not too complicated to understand.

Very Good conditions for a Very Good price!

great condition !

The book doesn't work for me.It was lost time, that I spent reading it.Not recommended

Excelent book and deliver!:)