$1.202.270

Description

THE BEST Jamon Serrano from Spain - Aged minimum 20 months - Deep rose color, minimum salt used for complex flavor profile, rich in protein, easy to digest and important part of the Mediterranean diet..
WEIGHT: 17 Lbs Serrano -in Ham.
TASTY: Low melting temperature which gives it a more unctuous buttery mouth feel..
EXTREMELY AROMATIC with a complex flavor profile due to expert aging.
IMPORTED directly from SPAIN / PERFECT AS A GIFT or to start learning this ancient technique and culture of Spanish ham.

SPANISH DELICATESSEN ✔ Redondo Iglesias Oro Riserva in is the best Jamon Serrano available in the USA, straight from the producer. ✔ On the is the most traditional format for dry cured jamones, just as you’d see in tapas restaurants all over Spain. ✔ Aged 5 more months than our Roja 15 months, the Oro Riserva has even more depth & complexity of flavor - a good comparison would be between an medium and a sharp cheddar or provolone cheese. ✔ Oro Riserva has a nice dry texture and a perfectly balanced flavor with aspects of porkiness, salinity, sweetness, and earthiness. ✔ We use as little salt as possible to let the complexity of flavor of this raw food to shine through. ✔ Our production is characterized by respect for tradition and a devotion to quality. ✔ Unique selling points: * We take no short cuts. * We do not use hear to accelerate curing or mechanical pressure to sterilize our ham and the result is a jamon less salty and with a more complex flavor compared to other brands. * Raw hams are buried in Mediterranean Sea Salt for 10 days, then rinsed and moved to post-salting rooms then onto curing Bode. * Our Jamon Serrano loses approximately 38% water content concentrating flavor and giving a dry yet unctuous texture. * We are an internationally renowned company selling to specialty retailers, gourmet shops, and fine dining restaurants on 5 continents In 1920, Gregorio Redondo turned his side business of curing hams for family & friends in Salamanca, Spain into a full time concern- Redondo Iglesias SAU. For 3 generations and nearly 100 years now the Redondo family has been producing premium dry cured hams and charcuterie with a devotion to tradition and quality.

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Jamon Serrano - Oro Reserva - In 17-18 Lb - 20 months aged - Dry cured Ham - Spain Gourmet Delicatessen - 1 unit

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