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Description

  • Heavy, Strong and Durable : Vaghbhatt Clay Kadhai is heavyweight, strong and durable. We have used premium materials. This is a long lasting product..
  • Vented Glass Lid : The glass lid makes it easy to watch cooking progress without needing to lift the lid. The small steam vent releases just the right a of steam during cooking to avoid boil overs but still allows for great heating and circulation of moisture..
  • Comfortable Riveted Handles : The ergonomic riveted handles provide a comfortable grip while you are cooking. The convenient helper handle gives added support while moving the pan. Handles are made of stay cool bakelite material..
Vaghbhatt Clay kadai Mitti Kadhai, 1 l Vaghbhatt brings a variety of clay pots suitable for each household. This clay clay kadai is ideal for cooking .Our products go through stringent quality checks. Infuse the goodness of earth in your food. Slow cook your way to with this unique earthenware. Cooking in clay pots everyday will keep you y. It enhances the taste & consumes less oil while cooking. It has handles and can be used on LPG and stove with low and medium heat. Cooking in low and medium heat keeps ents in the food intact. You can cook dal, rice, sabji, sambar, fish curry and so much more. Ideal when cooking for 5 – 7 people. Cook your favorite recipes and taste the true difference! Vagbhatt Is a Pioneer whole seller and Retailer in Handicraft products throughout India.We started our online Retail with sole motive of helping the craftsman across India,by providing them a better platform Online and to help them with maximum profit. We have Nearly 200 Skilled Craftsmen associated with us from different Parts of India. How to use your earthenware: Use earthen cookware only for cooking where the temperature rise takes place gradually. Sudden rise or fall of the temperature make lead to its cracking. Never add broth or cold water into an earthen pot that is already heated. If you are using the dishwasher for washing the unglazed, earthenware do not put in other cookware with it. The rubbing may cause scratches on the earthenware. Do not use scratchy powdered cleaner for cleaning your earthenware. Use only a mild soap. To removed food items stuck to your unglazed earthenware, simply soak it in water without detergent. The detergent might be absorbed by the earthenware and prove poisonous while being used the next time.

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VAGHBHATT Clay Kadai Clay Pots for Cooking/Kadhai/Handi/Clay Kadhai Mini Kadhai 1 Liter

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Is VAGHBHATT Clay Kadai Clay Pots for Cooking/Kadhai/Handi/Clay Kadhai Mini Kadhai 1 Liter available and ready for delivery in Colombia?

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