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  • SWEET ITALIAN RECIPE: Traditional spices, including fennel seed, season this authentic Tuscan style Italian pork sausage..
  • ALL NATURAL MEAT: All of our products are made only with meats raised on an all-vegetarian diet, and without antibiotics or growth hormones.
  • PRODUCED IN SMALL BATCHES: We use high quality meats, many locally sourced. We use the freshest spices, s and seasonal blends designed to bring out unique, complex, yet subtle flavors..
  • HOW TO COOK: The best and easiest way we have found is to thaw the sausages in the fridge overnight, or put the unopened frozen package in a of cold tap water for 5-10 minutes. Once thawed, put the sausages in the oven at 350ºF, cook for 7 minutes on one side and then another 7 minutes after flipping the sausages over..
  • SAFELY SHIPPED: The insulated shippers, dry ice and ice packs that we use are not necessarily intended to keep the products frozen for their whole journey to you; just to keep them cold and always safe so that they don't rise above a temperature where spoilage begins. Because we don't use any preservatives in our fresh sausages, they should be stored in the freezer until ready to cook. They will keep for about 5 days in the refrigerator after thawing..
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MeatCrafters Sweet Italian Pork Sausage, Minimally Processed, No Artificial Ingredients, 12oz (4-Pack, 16 Total Links)

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Frequently Asked Questions About MeatCrafters Sweet Italian Pork Sausage, Minimally Processed, No Artificial Ingredients, 12oz (4-Pack, 16 Total Links) in Colombia

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