This is not a normal garam masala and has a very specific usage in Mughlai(Awadhi) cuisine so please choose only if you are aware about it usage.
No artificial colors, artificial flavours or preservatives.
It is one of the most important ingredient for the Nehari , Kebab,Paya. Just add 1 tsp of it for1 kg meat preparation..
Imported from India.
Lazzat E Taam also know as Potli ka Masala is one of the secret
spices of the Kitchen of erstwhile Nawab's of Lucknow. It is one
of the most important ingredient for the Nehari, Kebab and also
use in Curry for added flavour
Nawab's Secret Lazzat E Taam (Potli ka Masala), 100 gm