

🍽️ Cook Like a Pro, Even If You're Not!
Cooking Basics For Dummies is your ultimate guide to mastering the kitchen, featuring easy-to-follow recipes and essential cooking techniques designed for beginners and busy professionals alike. Published on November 3, 2014, this paperback is perfect for anyone looking to elevate their culinary skills without the fuss.
| Best Sellers Rank | #3,502,220 in Books ( See Top 100 in Books ) #2,876 in Cookbooks, Food & Wine (Books) |
| Customer Reviews | 4.5 out of 5 stars 770 Reviews |
S**H
Great buy
Super useful
K**R
Very helpful for a novice
Introduces utensils like julienne slicer. Teaches how to do things like "fold". This book is needed by girls whose moms didn't bother to apprentice. Easy to read .
E**S
Thumb up
It was a gift. Good quality. I thumbed through it and seemed very on par with the title.
R**G
Wonderful reference book for new cooks
This is one of the best books available for anyone who doesn't know the first thing about cooking. Every technique is explained clearly. The book is organized well and has easy recipes for trying out what you have learned. It's more of an instruction book than a cookbook, but there are plenty of recipes as well. This book is great at demystifying cooking processes. I really love it and it has already become my cooking bible. Highly recommended if you have cooking anxiety!
L**N
Excellent Value
This is a great cookbook. Has plenty of good recipes and even explains how to organize your pantry. I recommend for beginners and even intermediate level cooking.
S**R
Great for Beginners, and Experienced Cooks!
Purchased this for our father who had never been in the kitchen. He loves it!
A**H
Things left out
Basic things are left out such as how to actually cook a burger
B**Y
Great gift for a budding "Chef"
Bought this for my sister as a gift since she wasn't as involved in the kitchen as I was growing up. It was kind of a joke, but she loves reading it, and I actually enjoyed poking through it as well.
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