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🍚 Unlock the secret to crave-worthy fried rice and beyond!
Badia Fried Rice Seasoning is a 6 oz premium Asian-inspired spice blend featuring garlic, onion, soy, and subtle spice notes. Packaged in a resealable jar to maintain freshness, it’s perfect for quick, versatile cooking—from fried rice to stir-fries and marinades. Gluten-free and crafted by a trusted family-owned brand since 1967, it brings authentic, restaurant-quality flavor to your kitchen.
| ASIN | B078MG5WP3 |
| ASIN | B078MG5WP3 |
| Allergen Information | Soy |
| Best Sellers Rank | #39,900 in Grocery ( See Top 100 in Grocery ) #188 in Meat Seasoning |
| Brand Name | Badia |
| Container Type | Bottle |
| Cuisine | United States |
| Customer Reviews | 4.5 4.5 out of 5 stars (1,063) |
| Customer reviews | 4.5 4.5 out of 5 stars (1,063) |
| Diet Type | Gluten Free |
| Flavor | Fried Rice |
| Item Form | Powder |
| Item Package Weight | 0.21 Kilograms |
| Item Weight | 6 Ounces |
| Item model number | DOT748988 |
| Manufacturer | Badia Spices, Inc. |
| Manufacturer | Badia Spices, Inc. |
| Model Number | DOT748988 |
| Number of Items | 1 |
| Number of Pieces | 1 |
| Part Number | DOT748988 |
| Product Dimensions | 5.56 x 5.56 x 12.52 cm; 170.1 g |
| Region of Origin | United States |
| Size | 170 g (Pack of 1) |
| Specialty | The product temperature is Ambient Room Temperature |
| UPC | 033844001988 651307896515 |
| Unit Count | 6.0 Grams |
J**Y
I bought this to put on my fried rice but then I never made fried rice. So I had this seasoning hanging out and discovered that this tastes great on a huge variety of things. Ramen, french fries, seasoning in quesadillas. I put it in my rose sauce last night and it came out amazing!
C**D
Great size value for money.Enhanced the flavour of fried rice a treat. Will buy again.
W**I
Fried rice mix ... taste okay
A**H
Really tasty and versatile
I**D
Make fried rice using this Badia “fried rice” seasoning with a few sprinkles of McCormick “everything’s gonna be all rice” seasoning. The Badia fried rice seasoning is versatile- we use it on grilled chicken as well as steak and seafood…even in scrambled eggs. Adds umami in dips and sauces as well.
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