Sweet Drops - Flavored Stevia Liquid Sweetener, Organic Stevia Extract, Zero Calories, Gluten Free, Keto Friendly, Non GMO, Natural Flavor - English Toffee, 2 Fl Oz (Pack of 2)

Stevia is the better choice for sugar free sweetener. One word of caution: it is very sweet. A little goes a long way. So glad Stevia comes in different flavors now. Winner!

My go to sweetner for my coffee. No after taste.

English Toffee is by far the best SweetLeaf flavor. It's a great way to avoid sugar but still get some sweetness in your coffee or smoothies. The dropper makes it easy to use, and one bottle lasts a while. The color is a clear amber color, it doesn't discolor your beverage at all. This is a great product, nice value for the money and delicious flavor.

The Chocolate liquid stevia bottle had something solid in it that looked odd. I tried contacting the manufacturer to find out if this is normal, but after an initial email response, I never heard back from them again. I don't know if this lumpy stuff is dangerous or just what liquid stevia normally does, as I've always used the powdered stevia in the past. I tried shaking the bottle, but the solids didn't disappear. See attached photo of un-opened bottle with the solids in it. I also purchased the Vanilla liquid stevia. This one didn't have solids floating around in the bottle, but when I took the dropper out, it was filled with hardened liquid and was not usable. See the dropper photo I included: the milky stuff in the bottom part of the dropper, by the opening, is completely hard. The top, near the bulb, is clear liquid. Shaking it did not mix the two. Just yuk. The rest of the bottle looked okay, but I just don't trust it after seeing the stuff in the chocolate flavor. I'd steer clear.

It seems like I spent decades using those "little pink packets" in an attempt to limit/avoid sugar in drinks and recipes (I actually do not like the taste of regular sugar). Over the years, I've done some research on alternative "sweeteners" and reviewed the often confusing (and questionable) science behind the studies. Avoiding the various alternatives to the "pink packets" which I came to be concerned bout, wasn't all that hard as I really didn't like the taste of them. And once I got into the issue of ingredients, it really made me think they were not a viable option and either the same risk or worse than the "pink packets" in terms of long-term usage and health risks/concerns. I'd used agave for awhile but after more research, decided that despite a lot of the hype around its positive attributes, I wanted something else in the "natural sweetener" category. My comments here are not as a scientist or someone with a health condition that mandates no or low sugar in my diet. If you are a diabetic or someone else who must closely monitor your sugar intake as it could affect your blood sugar levels, etc., I suggest you undertake your own research and also speak to a nutritionist and medical personnel as needed, once you've developed your list of possible sweetener alternatives. I've been using the liquid stevia for a couple of years now and though I don't have any blood tests or such to prove its impact from a scientific perspective, I can say that for me, it provides just the right amount of sweetening (we're talking a drop or two at the most for say a cup of coffee or tea) that I like. Taste is subjective and I think if you're someone who needs a heavy hit of "sweet" you may use more to hit the spot. In any case, use trial and error. One drop too many and we're talking sickeningly sweet in my opinion. (I make a big pot of tea or coffee and use maybe a drop per cup.) Most people I serve it too like it and only a few ask if it's not sugar. These bottles last a long time, and the liquid can be used in recipes and are easy to travel with (You can also get stevia in packet form, but it's harder, for me, at least to control the amounts needed this way, though easier to put in a handbag or briefcase. The price is a good value for what you get (can easily last a year), but it makes sense to try out less expensive tablets or packets before investing in something you don't know if you'll like or not. For me, I've found that when I use in tea or coffee, I have less of a desire for any kind of sweet item (cake, cookie, pastry, etc.) which, in the past, when I used other sugar alternatives was not the case. The other products actually increased my desire and appetite for sweet food items. So that's a big plus for me. There's a lot of information about stevia out there, so if you're interested, you can really evaluate its potential as a natural sweetener on your own.

I was so happy to find a flavoring for water that didn’t contain citric acid, as I am not able to use things that contain it. I found some flavored water that didn’t contain it, but it was extremely expensive and was not a feasible option. It also was not sweetened which I didn’t like. I like that the sweet leaf is sweet plus flavor and you can decide how strong or weak to make it. You don’t have to use a whole lot and there’s a lot of servings in the bottle. I got the chocolate raspberry and really like it. I will definitely keep this on hand as I get tired of plain water. It’s a very reasonable price for the amount of servings (250) vs the same price for 12 bottles of the unsweetened flavored water that I tried. Sweet leaf in my opinion makes the best stevia and I highly recommend this.

I always buy this product because it is healthy, and the cost is lower than the other products. I do not need many drops in my coffee and it tastes great! It does not have that strange stevia taste in it.

I drink a lot of coffee, and this product adds a very nice flavor without adding a lot of artificial chemicals to whatever you choose to add it to. A bit adds a note of sweetness and English toffee, up to a very sweet addition to other coffee/espresso based drinks. I'm a long time customer of many SweetLeaf Stevia products and haven't found a bad one in the bunch.

Sabor bastante bueno

I have started a collection of Sweetleaf Stevia,and this one,Hazelnut makes number 5. This is my all time favorite. I like to flavour my coffee every morning with Hazelnut and real cream. It's the best way to start my morning! Just 6-8 drops,that's all you need. It great in whipped cream to baking cakes or muffins. A little does a long way! I love it and will never be with out it!!!

El sabor me parece artificial y se necesita utilizar muchas gotas para q empiece a saber

Super trouvaille. Utilise une faible quantité c’est très sucrant et le goût reste en bouche. Je l’utilise pour les fatbombs, les cafés ... j’ai aussi la vanille.

It is giving me the perfect combination of chocolate & raspberry flavour in my coffee.