








🥧 Elevate Your Easter Baking Game—Mini Pies, Major Flavor!
The CucinaPro Mini Pie and Quiche Maker is a compact, 1000W non-stick appliance designed to bake six bite-sized pies or quiches simultaneously. Featuring a precision dough cutting circle for perfect crusts and an easy-clean interior, it’s ideal for holiday baking, gifting, and creative culinary experiments.









| Brand | CucinaPro |
| Model Number | FBA_1551 |
| Color | White |
| Product Dimensions | 25.4 x 5.08 x 10.16 cm; 1.91 kg |
| Capacity | 6 Cups |
| Power / Wattage | 1000 watts |
| Material | Leather |
| Special Features | Non Stick Coating |
| Item Weight | 1.91 Kilograms |
D**R
Arrived with broken case and with US (110v) plug. Useless
Apart from it being broken and the wrong voltage, the pie slots look quite small
I**N
You will love this
I love making snacks for my grandkids with this. Pies came out great. Easy to use and does not take up much storage space. Would buy this again
C**
Missende stekker
Er zit geen Europese stekker aan het apparaat. Niet handig om dit niet te vermelden, nu moet ik apart een adapter kopen
T**D
Not got a uk plug
Machine works well however it not stated that it has a American 2 pin plug. So i had to buy an adapter to use it in England!!!! Which added to the cost !
A**R
Great little invention!!
Love the pie maker. Have made several pies, sweet and savory. Easy to use, cleans up easy. Great little pies for snacks. I am thinking of getting another pie maker, but for a little bigger pies. I think everyone should try this mini pie maker, saves you from making a large pie and using the oven.
N**R
Easy multifunctional
I made mincemeat pies and they turned out great! I used cooking spray and they came out easily. I used normal pastry on the bottom and puff pastry in the top. I then made banana muffins with my normal recipe. They cooked super quickly and next time I’ll watch them more closely, but they were great!!! Only one muffin left when I thought to take a photo. The marks are from turning out into a cooling rack. The rest were picture perfect. Tonight I’m making beef and onion pies. I made the filling last night so that it’s chilled and the pastry won’t get soggy. I might make some tomato and pesto pies as an experiment. Fun gadget!Last night I made marmalade with a piece of chocolate inside. I used bread which I cut with the small side of the cutter. I took a damp towel and pressed the rounds on both sides to make the bread flexible. Today I made pesto, cheese and tomato on bread. Comes out glazed/crispy. Nothing like a grilled sandwich, more like pastry. Love this machine!! I guess I could have trimmed these if I had guests.
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